IKLAN 336x280




Everyone needs an ultimate Banana Bread Recipe in their repertoire and this one is my absolute favorite! It’s the kind of treat that is so moist and delicious it’s sure to cure whatever ails you.



yield: 1 LOAF
prep time: 30 MINUTES
cook time: 55 MINUTES
total time: 1 HOUR 25 MINUTES
Ultimate Banana Bread Recipe! A great quick bread recipe for a Sunday Brunch or Breakfast.


  • 4 overly ripe, mashed bananas
  • 3 eggs
  • 3/4 cup (180 ml) of canola oil
  • ¼ cup (60 ml) of water
  • ½ cup (100g) of sugar *I find this is enough sugar if adding the chocolate chips but if you have a sweet tooth I would increase it to 3/4 cup (150g)
  • 1 tbsp (15 ml) vanilla
  • 2 ½ cups (300 g) of flour
  • 1/2 teaspoon (5 ml) salt
  • 2 teaspoons (10 ml) baking soda
  • ½ cup (75 g) of bittersweet chocolate, chopped
  • ½ cup (75 g) of Pecans or Walnuts


  1. Preheat oven to 350F (176C) degrees. Spray a 9” x 5" (23cm x 13cm) loaf pan with baking spray.
  2. In a medium bowl mix dry ingredients and set aside. In a large bowl mix wet ingredients until combined.
  3. Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!) Fold in the chocolate chips and nuts.
  4. Pour into a loaf pan. Bake for 55 mins or until a toothpick comes out clean.
  5. If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through. Slice into thick slices and serve.


This bread also freezes beautifully, just slice in and put it in a ziplock bag. Then reheat the slices in the microwave for :30 and tastes like the day you made it!
Read More About This Recipe Click Here

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel