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EASY CROISSANT BREAKFAST SANDWICHES

#EASY #CROISSANT #BREAKFAST #SANDWICHES

Flaky croissants are filled with ham, eggs and cheese and baked until golden and melty making these Easy Croissant Breakfast Sandwiches the prefect breakfast.

Are you a sweet or savory breakfast lover? I could go either way honestly. I mean I love me a good oatmeal recipe or pancakes, or even a breakfast bake.

BREAKFAST SANDWICHES

Ingredients

  • 4 croissants sliced in half
  • 6 eggs scrambled
  • 20 slices honey ham
  • 4 slices American cheese

Sauce:

  • 2 Tbs butter
  • 1 Tbs brown sugar
  • 1 tsp mustard

Instructions

  • Preheat oven to 350.Cook eggs according to your preferred doneness, set aside.
  • Slice your croissants in half, set aside.
  • In small bowl heat your butter and brown sugar until sugar is dissolved, stir in your mustard.
  • Brush on one side of your croissant.Place about 4-5 slices of ham on bottoms of each of the croissants, top with a slice of cheese and top with 1/4 of your scrambled eggs.
  • Place your other half of the croissant on top and wrap in tinfoil.
  • Bake in oven for 10-15 minutes until cheese is melted.

Nutrition

Calories: 807kcal | Carbohydrates: 30g | Protein: 47g | Fat: 54g | Saturated Fat: 24g | Cholesterol: 406mg | Sodium: 2438mg | Potassium: 586mg | Fiber: 1g | Sugar: 10g | Vitamin A: 1155IU | Calcium: 287mg | Iron: 3.7mg

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