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DRIED APRICOT AND BLUE CHEESE CANAPES WITH WALNUTS

#DRIED #APRICOT AND #BLUE #CHEESE #CANAPES WITH #WALNUTS

Dried Apricot Blue Cheese Canapes with Walnuts.  A simple, elegant and delicious hors-d’oeuvres recipe perfect for any holiday party.

DRIED APRICOT AND BLUE CHEESE CANAPES WITH WALNUTS
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INGREDIENTS

  •  20 dried apricots
  •  2-3 ounces of spreadable blue cheese
  •  20 walnut halves (or pieces)
  •  fresh rosemary
  •  1-2 Tablespoons honey

  • INSTRUCTIONS
  1. place apricots on serving plater. Spread blue cheese on each apricot and top with a walnut, rosemary and a drizzle of honey.

NOTES

  • if you can't find spreadable blue cheese - you could mix 1/2 room temp cream cheese with 1/2 blue cheese in a food processor or blender until smooth. Or use goat cheese.
  • Make ahead : prepare with out the honey, store in refrigerator. When ready to serve, bring to room temperature and drizzle with honey.

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